- Durable cast iron for versatile cooking (46 characters)
- Superior heat retention for quick, even cooking (47 characters)
- Twin spouts for easy, drip-free pouring (40 characters)
Pyrolux Pyrocast 12cm/0.49L Cast Iron Sauce Pot Round - Black
Cook, warm up, simmer, or melt your sauces in the Pyrolux Pyrocast Sauce Pot in 12cm/0.49L.Carefully crafted in durable pre-seasoned cast iron, this sauce pot is suitable for ovens, grills, cooktops, and even open campfires, giving you ultimate versatility whether at home or in your camping trips. With superior heat retention, it can cook foods or sauces quickly and evenly, paired with twin spouts for easy pouring.Features:Material: Heavy duty cast ironDiameter: 12cmCapacity: 0.49 LIdeal for home cooks, outdoor campers, or restaurant useRetains heat at high temperatures: Suitable for searing, sauteing, grilling, boilingFeatures twin spouts for drip-free and easy pouringPerformance improves with every use & seasoningPre-seasoned to help you prevent sticking at first useSuitable on induction, ceramic, electric, gas cooktops, grills, or campfires, and for serving on the tableCare & Use:Before cooking, apply vegetable oil to the cooking surface of your pan and pre-heat slowly. Once the utensil is properly pre-heated, you are ready to cookA low to medium temperature setting is sufficient for the majority of cooking applicationsCoat your cast iron cookware with vegetable oil for frying or searing. It allows the excellent heat conduction properties of cast iron to be retained and to also protect the cookware from rust.High heat: Always use oven mitts or pot holders to lift your cookware.Never put a hot cast iron pan into cold water, as thermal shock can cause cast iron pans to warp or crack.Do not wash this piece of cookware in the dishwasher. Washing in the dishwasher will strip the seasoning and cause the pan to rust.After cooking, clean your pan with a nylon brush or sponge and hot water.Towel dry immediately with a lint-free cloth or paper towel. Apply a light coating of oil to the pan while still warm.Store in a cool, dry place.