Portable, charcoal or gas barbecue: what’s the difference?

Key points: What’s the difference between portable, charcoal and gas barbecues?

• Portable barbecue: great for on-the-move, small spaces and occasional use.
• Medium-sized gas barbecue: a popular choice for everyday use. Hooded models allow for indirect cooking.
• Six-burner barbecue: multiple zones means you can cook different ingredients at different temperatures, great for big families.
• Charcoal grill: cooking takes longer but gives that smokier more traditional bbq flavour.
• Smart technology: come with added tech features like a Bluetooth thermometer and in-app alerts that let you track cooking progress and fuel levels.
• Built-in barbecue: acts as an outdoor kitchen and often include extras like a chopping area and extra storage.

Portable barbecues

Best for: small courtyards and patios, camping, occasional cooking.

When outside space is tight or you need a barbecue that will be easy to pack up and move, a portable barbecue offers the ultimate flexibility. For barbecues with a small footprint, think about what you’ll cook most, then check burner strength, grill-plate quality and heat retention. “A higher heat output generally means the barbecue can heat up faster and sear better,” says Koula Guardiani, BBQ Buyer at Bunnings.

Also consider: whether the barbecue can sit on a tabletop, needs a stand or can be packed away between uses.

Medium-sized gas barbecues

Best for: small-to-medium-sized households, simple family meals, confident everyday cooking.

A medium-sized gas barbecue is a great all-rounder – good for sausages, steaks, vegetables or chicken pieces. Hooded models also have the option of indirect cooking with the lid down – ideal for thicker cuts, whole chicken or anything that needs to cook through without charring too quickly.

Also consider: keeping it clean. Removable plates, a pull-out drip tray and accessible grease catchers make it easier to maintain and keep the barbecue ready for your next cook-up.

Six-burner barbecues

Best for: larger households, people who host, batch cooking, grilling different foods at once.

A Six-burner BBQ gives you more burners, which provides not just more space but also flexibility. Having multiple zones lets you cook different ingredients at different temperatures, so you can keep steaks and sausages sizzling, while sides and sauces simmer at the same time.

Also consider: storage space – a trolley-style barbecue with side shelves gives extra space for prepping food and serving.

Charcoal grills

Best for: slower cooking and those looking for richer, smokier flavours.

The number-one ingredient here is patience. A charcoal grill takes more time than gas, but it adds smoky flavour and a sense of occasion. “Start by allowing enough time for the coals to heat through, then use the vents to control airflow and temperature,” Koula advises. “Keep the lid closed where possible – it’ll keep the heat more even and allow the smoky flavour to work its magic.”

Also consider: the pack-down. Let the coals cool completely, then safely brush the grill and empty any ash. A removable ash catcher or tray makes the job easier.

Smart technology

Best for: cooking with precision, people who love to entertain.

The next-gen of barbecues is packed with smart features but it’s important to prioritise tech that will genuinely make your life easier, says Koula. A Bluetooth-enabled smart thermometer lets you keep an eye on the food without constantly opening the lid or staying glued to the grill. Some models monitor ambient temperature inside the barbecue, while others have wired meat probes to track the internal temps of larger cuts, chicken or roasts. If your cooking style involves multitasking – grilling meats while making salads and topping up drinks – you’ll love in-app alerts that give you the heads-up when you need to take action. The Matador BBQ app lets you keep tabs on cooking and fuel levels and even alerts you when the food’s done.

Also consider: other features such as a USB-C port – they’re becoming more common and are handy if you’re using your phone with the app nearby.

Built-in barbecues

Best for: people planning a more permanent set-up or entertaining zone.

Built-in barbecues are for a more considered and long-term set-up. The barbecue sits within cabinetry or a bench, so you should think about layout, ventilation and safety clearances, as well as how you plan to prep and serve food around it.

Also consider: access to electricity and water, especially if your built-in or trolley-style barbecue has a sink attached to the side.

Find out more about feature-rich built-in barbecues

Read our article on how to choose an outdoor kitchen for your space.

Did you know you can do a gas bottle swap in store?

Drop off your old gas cylinder and purchase a new one in store and you’ll be cooking in no time.

We can help assemble your new BBQ

Need help setting up your barbecue? Check out our BBQ Assembly Service or ask at your local Special Orders Desk for assistance.

Ready to choose your barbecue?

Now you’ve ready about the differences between these BBQs, take a look at our full range of barbecues online or at your local store and find the one that’s right for you.

Frequently asked questions

What size barbecue is best for a small household?

A medium-sized gas barbecue is often enough for couples and small families. It provides enough cooking space for everyday meals without taking up as much room as a larger six-burner model.

Is a charcoal barbecue harder to use than a gas barbecue?

Generally, yes. Charcoal cooking requires more preparation time and temperature control through airflow management. Many people choose charcoal for the smoky flavour, but gas is usually quicker and more convenient for regular use.

How do I know if I need a six-burner barbecue?

A six-burner barbecue is worth considering if you regularly entertain, cook for larger families or like preparing several foods at different temperatures at the same time. The extra cooking zones provide greater flexibility.

Can I install a built-in barbecue anywhere?

No. Built-in barbecues require consideration of ventilation, clearances, utilities and the manufacturer's installation requirements. Always follow the installation guidance supplied with the product.

Are smart barbecue features worth it?

Smart features can be useful if you regularly cook larger cuts of meat, entertain often or prefer more precise temperature monitoring. For occasional cooking, a traditional model may provide everything you need.