- Tangy, vibrant flavour with a warm kick that builds in intensity
- Ideal as a finishing sauce, marinade or everyday table condiment
- Adds instant spice to wings, ribs, burgers and grilled chicken
- Made in Australia using at least 79% Australian ingredients
Aunt Vic was the Rulebreaker of the Red Gum BBQ family - fiery, witty and never one to play it safe. She lived life with a spark in her eye and a habit of turning up the heat, and our Hot Sauce follows her lead. Bold, bright and unapologetic, it’s the sauce for anyone who likes their barbecue with attitude.
Built on a chilli‑forward base with a tangy lift, the heat builds the more you use, making it perfect as a finishing drizzle over grilled meats, vegetables or anything that needs a little extra fire. Keep it on the table for those who prefer to take matters - and the spice level - into their own hands.
Made in Australia from at least 79% Australian ingredients, this chilli‑based hot sauce proves that breaking the rules isn’t just fun - it tastes better.