- Made from premium 18/10 stainless steel with a thick, impact-bonded base, this pan ensures rapid, even heat distribution for flawless cooking results every time.
- Versatile and reliable, it's compatible with all stovetops including induction, and is oven and dishwasher safe up to 260oc for added convenience.
- Designed for comfort and control, the stay-cool ergonomic handle features a rivet-less interior for easy cleaning and an integrated hanging loop for effortless storage.
CLASSIC STAINLESS STEEL
Elevate Your Kitchen with the Ultimate Neoflam Stainless Steel Cookware
Step up your cooking game with our premium 20cm Stainless Steel Frypan - crafted for those who demand performance, style, and lasting quality. Made from superior 18/10 stainless steel.
This fry pan delivers rapid, even heat thanks to its thick, impact-bonded base. The ergonomic stay-cool handle provides total control, while its sleek design blends seamlessly into any modern kitchen.
Compatible with all stovetops, including induction, and oven-safe up to 260oC, it's your new everyday essential. Discover the perfect balance of function and elegance - only from Neoflam.
Key features:
Crafted from premium 18/10 stainless steel to last.
Durable, thick, impact-bonded base ensures quick, even heat distribution, preventing hot spots for reliable cooking results.
100% free from PFAS, PTFE and PFOA chemicals for healthier cooking
Compatible with all stovetops, including induction; oven and dishwasher safe up to 260oC for maximum versatility
Ergonomically designed, the handle remains cool and provides a comfortable, stylish grip. Integrated hanging loop for easy storage options
Rivet-less design prevents food from sticking and makes cleaning easy.
Backed by the trusted Neoflam Lifetime Guarantee
Recommended Dishes to Cook in This 20cm Stainless Steel Frying Pan:
Perfect Omelette - The compact size is ideal for a single-serve omelette - golden on the outside, fluffy within
Pan-Seared Steak - Achieve a restaurant-quality crust with the impact-bonded base delivering intense, even heat
Fried or Poached Eggs - Cook eggs to perfection with precise heat control and easy cleanup
Sauteed Mushrooms & Garlic - Quick, fragrant, and delicious as a side or topping for toast or steak
Pan Sauce & Reductions - Deglaze with wine or stock to create a rich, flavourful sauce after searing meat
Crepes - The small, flat base is perfect for swirling thin, delicate crepes
Toasted Sandwiches - Press and toast a sandwich to golden, melty perfection
Sauteed Greens - Quickly wilt spinach, kale, or asparagus with olive oil and garlic for a healthy side