- Botanical name - Brassica oleracea
- 250 seeds
- Delicious leaf broccoli from Southern Italy
Also known as “Leaf Broccoli”, this Southern Italian variety is grown for its delicious leaves. They can be cooked and eaten like spinach with a flavour similar but milder than Kale. Easy to grow and very productive, pick leaves as required or harvest the whole plant. Flowering heads should be removed as they appear to extend harvesting.