Hobart Medium Duty Manual Slicer - Edge - Meat Slicers (hb-edge)

Suitable for varied types of products (meat, ham, cheese, carpaccio, cold cuts like frozen fish) 12" (300 mm) chrome-platedcarbon steel knife Cutting range 0 - 14 mm Carriage movement 290 mm Cut`s capacity.210 mm or 190 x 250 mm Dimensions (w x d x h): 680 x 600 x 570 mm 34 kg (net) Belt transmission Smooth anodised aluminium body for hygiene Gauge plate interlock: gauge plate must be closed to remove carriage for cleaning and cannot be opened when carriage is removed Carriage system interlock: will not remove if gauge plate indicator is not closed Top mounted borazon stone sharpener for accurate slicing Sharpener removable and easy to use Permanently mounted ring guard Removable rear deflector Removable meat grip and meat grip extension for oversized loaves Operator safety, durability and sanitation 0.37kW (1/2 h.p.) knife drive motor - better with cheese Gauge plate (slice thickness) interlock - no exposed knife when carriage is removed Permanently mounted knife ring guard - maximum safety when cleaning Large product tray - slices items up to 273mm in length and 187mm in diameter Maximum slice thickness - 14mm Carriage system easily removed for cleaning Long life Borazon sharpening and truing stone - easily removed and dishwasher safe Sanitary anodized aluminium base, carriage and knife cover Removable large under knife deflector Ergonomically mounted meat grip handle Borazon stone long life sharpening attachment Sanitary & heavy-duty stainless steel gauge plate, carriage face plate and knife cover Sanitary anodized aluminium base Permanently mounted knife ring guard - maximum safety when cleaning Low fence as standard Optional accessoriy - food chute Product-Dimensions: 640(W) x 430(H) x 510(D)mm See our full range of Hobart Products See Similar products from Meat Slicers Category