Fagor Meat Aging Cabinets FMD-2302A

Fagor Meat Aging Cabinets FMD-2302A Gourmet food. Meat-Ager is the ideal product for any business that wants to sell aged meat, salami or cheese as it serves a dual purpose: it ages the product thanks to its very precise control systems that allows keeping the food in the optimal zone for aging and at the same time it displays the offer to the client. Key Features Dry aging cabinet specially designed to age, display and distribute meat. Fully manufactured in stainless steel for intensive professional use. Models available in central or wall configuration. Temperature: 0 to + 20 deg C Ambient: 30/55 Side and central walls with double-layered glass and air chamber between them. Glasses and door frames heated to avoid condensations Ideal For Restaurants and cafe?s Commercial kitchens Hospitality and catering businesses Quick Specs Power 240V; 3.37kW / 15A Dimensions 1697 W x 632 D x 2300 H mm Warranty 2 Years Parts and Labour + 2 Years Parts Only for Products Registered within 14 Days of Invoice Technical Specifications & Dimensions Brand Fagor Model FMD-2302A Body / Construction Stainless Steel Type Hinged Doors Doors 2 Mobility Fixed/Legs Power 240V; 3.37kW / 15A Exterior Dimensions 1697 W x 632 D x 2300 H mm Packed Dimensions 800 W x 1840 D x 2685 H mm Net Weight 988 kg Warranty 2 Years Parts and Labour + 2 Years Parts Only for Products Registered within 14 Days of Invoice Shipping Information Freight is calculated according to the delivery location and site access. Commercial equipment may require a forklift, loading dock or tailgate service. ComChef will confirm delivery requirements before dispatch where necessary. Warranty 2 Years Parts and Labour + 2 Years Parts Only for Products Registered within 14 Days of Invoice Why Buy From ComChef? ComChef supplies carefully selected commercial kitchen equipment backed by practical product guidance, Australia-wide delivery support and responsive after-sales assistance.