- Enhanced meat quality and hygiene – uv light and carbon filter work together to maintain optimal conditions, reducing bacteria and odours during aging.
- Durable and secure design – crafted from stainless steel with a lockable triple glazed low e glass door for longevity and safety.
- Organised and efficient storage – comes with four stainless steel shelves, three butcher hooks, and a collecting tray for streamlined meat aging process.
- Durable and secure – high-quality stainless steel build with a lockable door for long-lasting performance and safety.
- Flexible storage – comes with stainless steel shelves, butcher hooks, and a collecting tray for efficient meat handling.
Proline Commercial 15 Amp Plug SousVide Stick Precision Cooker Silver Discover the PROLINE 63L Dry Age Meat Cabinet, a professional-grade appliance designed for meat enthusiasts and butchers seeking optimal meat maturation. Crafted with stainless steel, this cabinet ensures durability and hygiene, making it an essential addition to any meat preparation space.
This dry aging cooler offers precise control over temperature and humidity, with a range of 2 to 14 degrees Celsius and 50% to 80% humidity, creating the ideal conditions for aging meat on the bone. Equipped with advanced features such as UV light, a carbon filter, and triple glazed low e glass door, it maintains optimal quality while providing visibility and security. The lockable door adds an extra layer of safety.
Included with the cabinet are four stainless steel shelves, three butcher hooks, and a collecting tray, facilitating efficient and organised meat aging processes.
Key Features:
Brand: PROLINE
Product Name: 63L Dry Age Meat Cabinet
Construction: Stainless steel
Temperature Range: 2 to 14 degrees Celsius
Humidity Range: 50% to 80%
Lighting: UV light
Filtration: Carbon filter
Door: Triple glazed, low e glass, lockable
Inside: Four stainless steel shelves, three butcher hooks, collecting tray
Includes:1x Dry Age Meat Cabinet