Bonvue 5 Pan Wet & Dry Bain Marie Hot Food Display BM17SC

The Bonvue BM17SC is a countertop wet and dry bain marie that keeps hot foods at precise serving temperature while enhancing food presentation on the buffet or servery counter. Designed for high-volume cafes, restaurants, hotels, and catering operations, it accommodates five full-size GN 1/1 pans (or a double row of 1/2 GN pans) with the flexibility to operate in both wet and dry modes. Why operators choose the BM17SC Wet or dry operation - switch between wet-heat and dry-heat modes to suit different food types, from soups and sauces to roasted meats. 5 x GN 1/1 pan capacity - accommodates pans up to 100 mm deep, making it ideal for large batch service; pan divider included. Accurate analogue temperature control - +35 to +85oC range with a dedicated temperature reach indicator light and analogue display for at-a-glance monitoring. Overhead warm white LED lighting - stainless steel light cover with separate switch enhances food colour and presentation without adding heat to the serving space. 304 stainless steel construction - tubular frame, 8 mm tempered glass cover, rear tempered 5 mm glass sliding door, and a safety-lock ball valve drain at the back for fast, clean water removal. Specifications Brand Bonvue Model / MPN BM17SC Type Hot Bain Marie - Countertop Wet & Dry Power Type Electric Power 3301 W / 15 A Capacity 5 x GN 1/1 (or double row 1/2 GN) Temperature Range +35 to +85oC Material 304 Stainless Steel Glass Cover 8 mm tempered glass Rear Door Tempered 5 mm glass sliding door Heating Element Italian heating element Drain Safety lock ball valve drain Width 1721 mm Depth 624 mm Height 720 mm Product Dimensions 1721(W) x 624(D) x 720(H) mm Packed Dimensions 1770(W) x 690(D) x 850(H) mm Net Weight 86 kg Warranty 2 Years Parts & Labour + 2 Years Parts Only (registration within 14 days of invoice) Venue suitability: The BM17SC suits any operation running a buffet, carvery, or servery line - hotels, function centres, restaurants, schools, aged care facilities, and catering companies. Its wide 1721 mm footprint accommodates a full buffet section in a single unit. For more in our Hot Bain Marie range or to explore the full Bonvue catalogue, browse the linked collections. An optional matching trolley is also available - see BMT models. Installation & delivery: The BM17SC arrives flat-packed and ready for counter installation with no plumbing required for dry operation; wet operation requires a water top-up via the marked max-fill line. Dispatched Australia-wide. Frequently asked questions Can the BM17SC run in dry mode without water? Yes - it operates as a dry bain marie without water in the tank, suitable for foods like roasted meats and pastries. Switch to wet mode by filling to the max water level line for soups, sauces, and casseroles. What GN pan sizes does it accept? The BM17SC fits 5 x GN 1/1 pans, or a double row of 1/2 GN pans, up to 100 mm deep. A pan divider is included. Pans are not supplied with the unit. What is the temperature range? The analogue thermostat covers +35 to +85oC, providing a wide range from gentle warming to hot holding. A temperature reach indication light confirms when the set point has been achieved. What is the power requirement? The BM17SC draws 3301 W on a 15 A circuit. Ensure your servery counter has a 15 A outlet available before installation. What warranty does the BM17SC carry? Bonvue provides 2 Years Parts & Labour plus an additional 2 Years Parts Only warranty when the product is registered within 14 days of invoice - 4 years total coverage.