Has a dual function head with a sharp blade that can make thick or thin zests out of citrus fruits like lemons, limes, and oranges
Large balloon-shaped handle has a thumb grip for better control and comfort during zesting
Hole at the end of the handle makes the zester easy to hang and store
Great utensil for home use as well as for commercial establishments like bars, restaurants, and cafes
Ideal for infusing citrus flavours in sauces and oils, making candied peels, and garnishing cocktails and desserts
Don't throw those fragrant citrus peels away. Put them to good use with the Zyliss 2 in 1 Zester. Use the thick zesting blade to create chocolate-dipped orange peels or switch to the fine blade end to make thin lemon zests to decorate your cheesecakes and tarts. Make the most out of your lemons and oranges and give your dishes and drinks an extra boost of flavour using the Zyliss 2 in 1 Zester.