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  • Excellent in soups and stews
  • Popular in Italian and Portuguese cuisine
  • Dwarf habitat, ideal for containers
  • Great source of vitamins and fibre

A striking and versatile bean, dwarf beans can be grown as a green bean when young and tender, or dried for haricot beans (when mature beans have red flecks on a pale green background). The seeds are also very decorative and feature red streaks and spots on a creamy yellow background - excellent for drying.

We will gladly assist with returns and exchanges of this product in accordance with our returns and exchanges policy

Returns policy