- 9 multi-functions
- 80Lt gross / 70Lt net capacity
- Fully programmed electronic touch control
- Cavity cooling system
- Triple glazed door
The conventional method of cooking provides traditional cooking with heat from the top and lower elements. Particularly suitable for traditional roasting and baking on the centre shelf
only.
The full grill is the perfect option for quick grilling. Toast your favourite meals or finish off the
tops of your recipes.
In defrost mode, no heating elements are used. Only the fan is activated to circulate air inside
the oven for defrosting. It defrosts food up to 30% faster than traditional methods.
The Thermowave fan assisted feature is where the heat is coming from the lower and upper
heating elements and the heat is circulated into the oven by the fan motor and blades.
The oven light will automatically turn on once any function is selected, helps to monitor the
progress of your cooking.
Used fan forced cooking for the ultimate roast or perfect batch of pastries. The element surrounding the fan delivers even heat for even cooking results, approx. 160ºC - 180ºC is recommended.