- Grown to an advanced size
- Easy to grow in cooler climates
- Edible stems (leaves are toxic)
- Suited to a wide range of soil types
Floriana Cut & Cook Rhubarb is a nutritious perennial with stout red or green edible stems which can be stewed and used in desserts, preserves and cooked dishes.
Leaves should be discarded and only the stalks used when they are 25-40cm long and snap cleanly.